HIGHER SECONDARY SCHOOL TEACHER-HOMESCIENCE,HIGHER SECONDARY
EDUCATION
1.Which of
the following incidents marked the beginning of Civil Disobedience Movement in
India?
A.Chauri-Chaura Incident
B.Gandhi-Irwin Pact
C.Dandi-March*
D.Boycott Simon Commission
Ans:C
2.Name the
place where the Great Revolt of 1857 broke out.
A.Delhi
B.Lucknow
C.Kanpur
D.Meerut*
Ans:D
3.Who among
the following gave leadership to Bardoli Satyagraha?
A.Gopalakrishna Gokhale
B.Lala Lajpat Rai
C.Vallabhai Patel*
D.Bal Gangadhar Tilak
Ans:C
4.Who is the
author of ‘Keralasimham’,the historical novel in Malayalam?
A.Ambadi Narayana Poduval
B.C.V.Raman Pillai
C.E.V.Krishna Pillai
D.Sardar K.M.Panikkar*
Ans:D
5.Where did
the historic session of the Indian National Congress take place in 1929?
A.Bombay
B.Lahore*
C.Calcutta
D.Karachi
Ans:B
6.Who
amongst the following was nominated by the Travancore Government as a member of
the Sri Mulam Praja
Sabha in recognition of his services to the Harijan community?
A.Vaikunda Swami
B.Chattampi Swamikal
C.Sri Narayana Guru
D.Ayyankali*
Ans:D
7.Who was
the owner of the newspaper ‘Swadesabhimani’?
A.K.Ramakrishna Pillai
B.Vakkam AbdulKhadar Maulavi*
C.Vaikom Muhammad Basheer
D.G.Parameswaran Pillai
Ans:B
8.In whih
year SriChittira Tirunal Balarama Varma,the Maharaja of Travancore issued his
famous Temple Entry
Proclamation?
A.November 12,1936*
B.Septmeber 21,1932
C.October 2,1936
D.November 2,1936
Ans:A
9.Which of
the following kept alive the Indian National Movement during the period of the
First World War?
A.Home Rule Movement*
B.Civil Disobedience Movement
C.Anti-Partition Agitation
D.Quit India Movement
Ans:A
10.Name the
British Indian Viceroy who won the title “The father of Local
Self-Government”in India
A.Lord Cornwallis
B.Lord Ripon*
C.Lord Lytton
D.Lord Mayo
Ans:B
11.Reasonable
restrictions can be imposed on the ground of security of state on
A.Freedom of Movement
B.Freedom of association
C.Freedom of speech and expression*
D.Freedom of peaceful assembly
Ans:C
12.The rule of
‘ex-post facto law’is embodied in which Article?
A.Art.20(1)*
B.Art.20(2)
C.Art.20(3)
D.Art.22(1)
Ans:A
13.Match the
following
Table I
A.Doctrine of pleasure
B.Financial bill
C.Advisory jurisdiction of President
D.Pardoning power of Governor
E.Inter State water dispute
Table II
I.Art.143
II.Art.262
III.Art.530
IV.Art.310
V.Art.151
A.A-I,B-II,C-III,D-IV,E-V
B.A-V,B-III,C-II,D-I,E-IV
C.A-IV,B-III,C-I,D-V,E-II*
D.A-III,B-V,C-IV,D-II,E-I
Ans:C
14.Who is
the head of the household for the purpose of ration cards under National Food
Security Act,2013?
A.Woman with 21 years or above
B.Woman with 18 years or above*
C.Man with 18 years or above
D.Man with 21 years or above
Ans:B
15.The UNEP
A.Deals with education of children
B.Is a forum of economic development
C.Is an organization of UNICEF
D.In the environmental arm of UN*
Ans:D
16.The Right
to information was passed in the year
A.2003
B.2004
C.2005*
D.2006
Ans:C
17.The
committee which functions at district level under the protection of women
against Sexual Harassment
at work place Act,2010 is
A.Local Complaints Committee *
B.Disciplinary Committee
C.Anti Sexual Harassment Committee
D.Internal Complaints Committee
Ans:A
18.Which committee
recommended the insertion of fundamental duties in the Indian Constitution?
A.Cohen Committee
B.Ashok Mehta Committee
C.Sarkaria Committee
D.Santhanam Committee*
Ans:D
19.The
Supreme Court held that an amendment of the constitution under act 368 was
‘law’within the meaning
of’law’under Art.13 in
A.Chembakam Dorairajan Case
B.Saijan Singh Case
C.Golaknath Case*
D.Sankari Prasad Case
Ans:C
20.The
Social Welfare Board in 1953 was set up with the object of protecting
A.Child
B.Child and women*
C.Scheduled Caste and Scheduled Tribe
D.All the above
Ans:B
21.Understanding
the meaning of the word is known as
A.Phonology
B.Morphology
C.Semantics*
D.Syntax
Ans:C
22.Which one
of the following is not coming under the category of descriptive research?
A.Survey research
B.Assessment research
C.Historical research
D.Action research*
Ans:D
23.Kohiberg’s theory of moral
development is based on the works of
A.Bruner
B.Piaget*
C.Vygotsky
D.Ausubel
Ans:B
24.Naturalistic
observation is widely accepted as an effective tool in the conduct of
A.Quantitative research
B.Ex-post-facto research
C.Exploratory research*
D.Mixed research
Ans:C
25.The
mental age of a boy is 12 years and chronological age is 10 years.What is the
IQ of this boy?
A.100
B.120*
C.85
D.140
Ans:B
26.The
process of determining the authenticity of a source,while conducting historical
research is known as
A.Expert criticism
B.External criticism*
C.Internal criticism
D.Secondary criticism
Ans:B
27.”Free and
compulsory education to all children of the age of six to fourteen years in
such a manner as the
state may by law,determine”-Which Article of our Constitution states this?
A.Article 45*
B.Article 46
C.Article 15
D.Article 21
Ans:A
28.From the
following ,which one is not an important Section of the research report?
A.Introduction and review of related literature
B.Theoretical background and methodology
C.Analysis of data and conclusions
D.Footnotes and quotations*
Ans:D
29.The most
important pedagogical implication of Gagne’s stress learning hierarchy is
A.Maintaining all the eight steps while teaching
B.Starting learning with the creation of S-R bonds
C.Ensuring at each stage,that all the pre-requisites for
learning a new material are available*
D.Aiming at the highest level of learning,so that the
learner is motivated to the fullest possible level and that the maximum learning
outcomes are ensured.
Ans:C
30.Which of
the following is true about the relationship between validity and reliability?
A.If validity is high,reliability also will be high*
B.If reliability is high,validity also will be high
C.There exists no relation between the two
D.As reliability increases,validity gradually decreases
Ans:A
31.A method
to improve nutrient availability
A.Freeze-drying
B.Fermentation*
C.Smoking
D.Dehydration
Ans:B
32.The
unique number 330 mentioned in a food label as ‘Acidity regulator 330’indicates
A.The additive used*
B.The category of additive used
C.The percentage of additive used
D.The permitted level of additive
Ans:A
33.Disodium
EDTA is an example of
A.Sequestrant*
B.Emulsifier
C.Stabilizer
D.Humectant
Ans:A
34.The lower
limit for bacterial growth in food is about
A.180C
B.-40C
C.-40C
D.-100C*
Ans:D
35.An
antibiotic permitted to be used as food preservative within specified limits
A.Chloromphenicol
B.Sorbate
C.Tetracycline*
D.Potassium meta bisulphate
Ans:C
36.Which
among the following is a thermophile?
A.Salmonella
B.E.Coli
C.Bacilius*
D.Staphylococcus
Ans:C
37.Bifidobacteria
is an example of a
A.Probiotic*
B.Prebiotic
C.Virus
D.Pathogen
Ans:A
38.A
preventive system of food controls involving identification and control over those
processing parameters
whose loss of control would result in an unacceptable risk
A.GMP
B.HACCP*
C.HSAP
D.GMT
Ans:B
39.FSSAI
stands for
A.Food Standards and Safety Authority of India
B.Food Safety and Standards Authority of India*
C.Food Science Systems Authority of India
D.Food Service Systems Authority of India
Ans:B
40.Which
among the following has the highest water activity?
A.Sugar
B.Rice Flour
C.Milk powder
D.Egg*
Ans:D
41.Effective
space management in a kitchen positions the three major appliances,so that the
sum of the three sides
of the ideal work triangle in the kitchen is between
A.10-20 feet
B.12-22 feet*
C.15-25 feet
D.17-30 feet
Ans:B
42.Which
among the following does not create an illusion of space?
A.Low lying furniture
B.Careful colour rhythom
C.Dim light*
D.Strategically spaced mirrors
Ans:C
43.’Dovetailling’is
a term related to
A.Time management*
B.Money Management
C.Animal husbandary
D.Poultry management
Ans:A
44.The
Stream of goods and services available to a family over a given period of time
A.Money income
B.Psychic income
C.Real income*
D.Direct income
Ans:C
45.Which
among the following accessories best support the flexible use of space?
A.Folding partition*
B.Fixed furniture
C.Dim light
D.Cool colour
Ans:A
46.Benefits
given to an employee in addition to their salary
A.Direct income
B.Fringe benefits*
C.Subsidy
D.Loan
Ans:B
47.The act
of hiding or private stocking of goods to create artificial scarcity and to
raise the orice
A.Glut
B.Subsidy
C.Food security
D.Hoarding*
Ans:D
48.A person
who accepts risks,is alert and explores new avenues.
A.Entrepreneur*
B.Manager
C.Capitalist
D.Financier
Ans:A
49.’Therbligs’was
given by
A.Mundell
B.Prang
C.Gilbreth*
D.Ross
Ans:C
50.False
advertisements results in
A.Giving right information to the customer
B.Assuring quality of the product
C.Giving good services to the customer
D.Consumer getting disillusioned*
Ans:D
51.The
Community Development Programme was launched in India on
A.2nd Oct.1952*
B.20th Oct.1952
C.2nd Oct.1950
D.20th Oct.1950
Ans:A
52.The
standard of living in a country is represented by its
A.Poverty ratio
B.Per-capita income*
C.National income
D.Unemployment rate
Ans:B
53.The
implementation of Jawahar Rozgar Yojana rests with
A.District Collector
B.Gram Panchayat*
C.State Government
D.Central Government
Ans:B
54.NREGP is
the abbreviated form of
A.National Rural Employment Guarantee Programme*
B.National Rural Educational Guarantee Programme
C.National Rapid Education Guarantee Programme
D.National Rapid Employment Generation Programme
Ans:A
55.The
landmark Constitutional Amendment to establish Panchayati Raj
A.The Constitution Seventy –fifth Amendment Act,1994
B.The Constitutino Fifty-second Amendment Act,1994
C.The Constitution Seventy-third Amendment Act,1992*
D.The Constitution Fifty-second Amendment Act,1992
Ans:C
56.SGSY aims
at providing
A.Self-employment*
B.Supplementary food
C.Primary education
D.Housing facilities
Ans:A
57.PMAY
stands for
A.Pradhan Manthri Adhar Yojana
B.Pradhan Manthri Abhiyan Yojana
C.Pradhan Manthri Antyodaya Yojana
D.Pradhan Manthri Awas Yojana*
Ans:D
58.Co-ordination
achieved through the mechanism of
organizational hierarchy
A.Purposive co-ordination
B.Automatic co-ordination
C.Coercive co-ordination*
D.Voluntary co-ordination
Ans:C
59.The National
nodal point for the co-ordination of all efforts at development and
dissemination of innovative
technologies relevant for rural areas
A.CART
B.CAPART*
C.PADI
D.ICAR
Ans:B
60.In States
having a population of less than 20 lakhs,Panchayats are not constituted at the
A.Village level
B.Block level*
C.District level
D.Municipality
Ans:B
61.”Rorschach”ink
blot test is an attempt to study
A.The IQ level of subjects
B.The visual ability
C.Personality characteristics*
D.Numerical ability
Ans:C
62.The type
of play where two children play side by side without showing interest or
concern for one another
A.Parallel play*
B.Solitary play
C.Role play
D.Group play
Ans:A
63.According
to Piaget,the stage of cognitive development of a pre-school child
A.Sensory-motor stage
B.Concrete operations stage
C.Formal operations stage
D.Pre-operational thought stage*
Ans:D
64.Experiences
which prepare the child in learning the 3 R’s are called
A.Readiness activities*
B.Childhood experiences
C.Preparatory activities
D.Home experiences
Ans:A
65.An
important Landmark Act in India in the direction of ensuring equal
opportunities for people with disabilities
A.Multiple Disabilities Act,1998
B.Persons with Disabilities Act,1995*
C.Act on School Education Act,1991
D.Individuals with Disabilities Education Act,1990
Ans:B
66.Which
among the following is not a common form of social behavior observed during
pre-school age?
A.Desire for Social Approval
B.Friendliness
C.Negativism
D.Developing a conscience*
Ans:D
67.Poor
attention span,easy distractability,excessive activity levels are seen in
children with
A.Attention deficit disorder
B.Cerebral palsy
C.Attention distraction disorder
D.Attention deficit hyperactivity disorder*
Ans:D
68.Assessment
of development in children does not involve the measurement of
A.Abilities
B.Incidental infections*
C.Development tasks they can carry out
D.Aptitude
Ans:B
69.The most
distinguishing trait of autistic child is
A.Echolalia*
B.Inadequate motor development
C.Inability to relate to parents
D.Low IQ
Ans:A
70.Montessori
system of pre-school does not emphasize
A.Independence
B.Freedom within limits
C.Same age group of children in a classroom*
D.Natural psychological development
Ans:C
71.VAD is
more prevalent among
A.Young children*
B.Adult women
C.Girls
D.Adolescent
Ans:A
72.Which
among the following is not a method of nutritional anthropometry?
A.Waist circumference measurement
B.Estimation of blood pressure*
C.Skin fold measurement
D.Mid upper arm circumference measurement
Ans:B
73.Anaemia
in rural population may be due to infestation with
A.Tape worm
B.Pin worm
C.Hook worm*
D.Round worm
Ans:C
74.Iodine
deficiency does not cause
A.Miscarriage
B.Mental retardation
C.Dermatitis
D.Vision impairment*
Ans:D
75.Angular
stomatitis and cheilosis are symptoms of the deficiency of
A.Niacin*
B.Calcium
C.Iron
D.Thiamin
Ans:A
76.Infant
Mortality Rate in Kerala as per the SRS 2014 is
A.12*
B.13
C.14
D.15
Ans:A
77.The food
law amended in 2006 to ban the sale of un-iodised salt for human consumption in
India.
A.Fruit Products Order
B.Food Products order
C.HACCP
D.Prevention of Food Adulteration Act*
Ans:D
78.Which
among the following is not an essential element of food security?
A.Adequate availability of food
B.Efficient distribution
C.Supplementary feeding*
D.Availability of adequate purchasing power with people
Ans:C
79.The best
enhancer of iron absorption in the body
A.Oxalic acid
B.Ascorbic acid*
C.Phytic acid
D.Tannins
Ans:B
80.Which
among the following is a form of Vitamin D?
A.Phytosterol
B.Cholecalciferol*
C.Ergosterol
D.Phytoergoesterol
Ans:B
81.RDA of
dietary folate for a pregnant woman is
A.300 mcg
B.500 mcg*
C.400 mcg
D.600 mcg
Ans:B
82.Aetiological
factor for peptic ulcer
A.H.Pylori
B.Eating habits
C.Stress
D.All of above*
Ans:D
83.Which of
the following is a rich source of omega-3 fatty acids?
A.Fatty fish*
B.Butter
C.Sunflower oil
D.Lard
Ans:A
84.Tube
feeding is also known as
A.Parental feeding
B.Bolus feeding
C.Gavage feeding*
D.Supplementary feeding
Ans:C
85.To reduce
the risk of CVD,the LDL and HDL levels should be
A.LDL less than 200 mg/dL and HDL less than 40 mg/dL
B.LDL less than 200 mg/dL and HDL more than 40 mg/dL*
C.LDL less than 240 mg/dL and HDL more than 60 mg/dL
D.LDL less than 240 mg/dL and HDL less than 60 mg/dL
Ans:B
86.In Kidney
failure patients,the GFR will be
A.90 ml or more/min
B.15 ml or less/min*
C.60 ml or more/min
D.60 ml or less/min
Ans:B
87.Antioxidants
present in fruits and vegetables
A.Vit.C*
B.Vit.K
C.Vit.’B_(12)’
D.Vit.’B_(1)’
Ans:A
88.Fat
soluble Vitamins are mainly stored in
A.Kidney
B.Stomach
C.Liver *
D.Blood
Ans:C
89.A source
of soluble fibre
A.Wheat bran
B.Sugars
C.Honey
D.Oats*
Ans:D
90.An
example of conditionally essential fatty
acid
A.Butyric acid
B.Stearic acid
C.Arachidonic acid*
D.Palmitic acid
Ans:C
91.The iron
requirement of an NPNL adult woman is
A.21 mg/dL*
B.28 mg/dL
C.31 mg/dL
D.38 mg/dL
Ans:A
92. A
specific teaching style preferred by an innovative learner
A.Questioning
B.Discussion
C.Independent project*
D.Audio listening
Ans:C
93.An
example of non-conventional novel food developed for nutrition security
A.Soya chunks*
B.Bengal gram flour
C.Egg
D.Vegetables
Ans:A
94.Which
among the following is not produced using gene technology?
A.Alpha amylase
B.Chymosin
C.Protease
D.Ptyalin*
Ans:D
95.Functional
additives are incorporated into food processing operations that make use of
A.Low-level technologies
B.High-level technologies*
C.Middle-level technologies
D.Home-scale methods
Ans:B
96.Which of
the following is not an application of nanotechnology in food industry?
A.Genetic recombination*
B.Antimicrobial packing
C.Enhanced nutrient delivery
D.Improved texture
Ans:A
97.Probiotic
bacteria taken together with prebiotics that support their growth are called
A.Symbiosis
B.Synbiotics*
C.Neobiotics
D.Prebiotics
Ans:B
98.The
sub-mission of National Health Mission launched in May 2013 to expand health
coverage to urban areas
A.EAG
B.JSY
C.NUHM*
D.NRHM
Ans:C
99.The
National Mission launched in 2010 with the aim to strengthen overall process
that promote all-round development of women
A.Mission Pooma Shakti*
B.DWCRA
C.NRLM
D.National Rural Women Mission
Ans:A
100.An
example of a probiotic food
A.Milk
B.Apple
C.Carrot
D.Kefir*
Ans:D
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